COMPETING COUNTRIES

NORWAY

President
Eyvind HELLSTROM
Restaurant Bagatelle
BYGDOY Alle 3
0257-OSLO
Tél. : +00 47 22 12 14 40
Fax : +00 47 22 43 64 20
eyvind.hellstrom@bagatelle.no

 

Promotion Manager

Candidate

Sven Erik RENAA
The Culinary Institute of Norway  - The Culinary Theatre Restaurant
Telegrafdirektør Heftyes vei 35
4021 Stavanger

Tel +47 51 83 37 85
Fax +47 51 83 37 94
Mail : ser@gastronomi.no

 

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2007. The BOCUSE D'OR is 20!

The Contest
2007 results
2007 meals
Competing Countries
Detailed programme
2007 Themes
2005 Palmares
History
Contacts

Useful Tips

Sponsors

Press
Web Services

Technical file 2007

Sponsoring fil 2009

Useful links

YOUR ACCESS PASS