il n’y a qu’une seule cuisine...
The Salmon which will be used during the 2018 edition of the Bocuse d’Or Asia Pacific is from Sichuan, a region where a major earthquake hit ten years ago. This tragedy spurred a national push to invest into roadworks and logistics to help the stricken and nearly forgotten area.
In the heart of the Himalaya is where Acqua-Select breed their salmon in fresh mountain streams, in an environment 100% free of any kind of poison or chemicals. Each fish is cared for all 3 years that it takes to grow a mature, craft-raised, sustainable salmon