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Logo Bocuse d'or Lyon 2015 SIRHA SPIRIT

Bocuse d'or 30 years
NATIONAL SELECTION
SELECTION TURKEY 2015
27 Nov. 2015
ISTANBUL, TURKEY - ISTANBUL CONGRESS CENTER

Results


Mutlu SEVKET YILMAZ

Harun KESKIN

Erol VALRICK

The very best culinary talents of Turkey will compete to represent the country in the European continental selection to be held in may 2016 before the 2017 final of the Bocuse d’Or held in Lyon (France).

The contest will be part of the Sirha Istanbul 2015. The Coupe du Monde de la Pâtisserie Turkey 2015 will also take place within the framework of this important event.

Moreover, for this edition, the chefs selected for the Bocuse d’Or Turkey will need to demonstrate nothing less than excellence in technical mastery and creativity in this intense trial that will last 5.35 hours. Assisted by their commis, they will prepare a meat dish and a fish recipe. Only one of them will be Gürcan Gülmez (2013 winner) successor!

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