Bocuse d'Or Partners

  • Americas 2022 selection
  • Europe 2022 selection
  • France 2021 selection
  • Final 2021

Platinum partners

Bragard

By combining tradition and innovation, Bragard marks the times by designing in the Vosges (in France) bold, creative, generous and environmentally friendly collections. Bragard meets your requirements and desires of today and tomorrow by offering comfortable products adapted to your jobs so that every day you can write your story in Bragard!

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Bridor

For more than 30 years, French frozen bakery manufacturer Bridor has been combining the power of large-scale manufacturing with the virtuosity of bakery expertise to offer to Chefs high-quality breads and Viennese pastries inspired by bakery cultures worldwide.

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CONVOTHERM

Long-term main partner of Bocuse d’Or Convotherm provides cutting-edge combi oven technology based on innovation and sustainability. Advancing Your Ambitions is our philosophy, based on passion and commitment to provide the best combi oven solution to meet the varied needs of chefs across the globe. Now introducing our new combi oven for professionals the Convotherm maxx pro.

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POMMERY

Founded in 1836, Maison Pommery is an exceptional Domaine which has been able to impose itself as a benchmark thanks to the bold vision of Madame Pommery. As the creator of the first Brut in 1874, the Maison makes cuvées which are based on a meticulous selection and a unique know-how. A Pommery Champagne is a unique oenological signature.

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Mandarin Oriental Santiago
Mandarin Oriental Santiago Bocuse d'Or Americas

Mandarin Oriental, Santiago is the ultimate luxury retreat in Chile’s capital city. The property has an iconic lagoon-style outdoor pool, landscaped gardens and stunning views of the city and the Andes Mountains; the perfect place for a great getaway.

Metropolitan Chile
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Premium partners

Air France
logo Air France
French know-how is founded on the harmony of materials, flavours, colours, and shapes. French excellence – and the enjoyment it offers – is illustrated through this perfect balance that makes it so unique.
Air France draws from the natural elegance, the tradition of French service and a respect of others and our planet, to offer a harmonious experience to all our customers.
For Air France, the new excellence lies in harmony.
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De Buyer

For 200 years, authenticity, passion and commitment have been the values at the core of de Buyer’s business, knowledge and expertise. It designs and manufactures utensils, continuously innovating to precisely meet the needs of catering professionals, by maintaining its artisanal spirit and its passion for precise, high-quality work carried out with care.

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ELLE & VIRE

For more than 75 years, Elle & Vire Professionnel has been catering to the very best chefs as well as young talents, contributing the excellence of our savoirfaire as producers of dairy products based in Normandy. The consistency and performance of our creams and butters enable chefs to surpass themselves in their quest for the most beautiful of  rewards: the Bocuse d’Or! We are proud to be a long-standing partner of the greatest cuisine contest in the world.  

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INACAP
ROUGIÉ

Originating in Périgord in 1875 and named after its founder, Maison Rougié is a source of inspiration for demanding chefs all over the world. Committed to raising high quality French ducks and producing the finest foie gras, Rougié has become a symbol of French gastronomy and continues its quest for excellence every day.

 

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VALRHONA

Valrhona has been a partner of artisans of taste since 1922. Its mission, “Together, good becomes better,” expresses the strength of its commitment. With its  partners,  chefs  and  cacao  producers,  Valrhona  imagines  the  best in chocolate to create a fair and sustainable cacao industry and to inspire gastronomy that is good, beautiful and just.

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