Thomas Gugler

arabie-saoudie

Jury Dégustation

THOMAS ANDREAS GUGLER PRESIDENT WORLDCHEFS/WACS 2016-2024 VICE PRESIDENT CULINARY at CATRION HONORARY CHAIRMAN GLOBAL CULINARY ALLIANCE Awarded with more than 1500 Trophies, Awards and Prices globally Visited 189 countries and speaks 9 languages fluently, lived in 13 countries. CELEBRITY CHEF & TV HOST TV Shows from all around the globe Certified WACS Global Judge for National and International Cooking Competitions (Global wide/APA) Member of: VKD German Chef Association (Honored with the Golden Merit Award) Euro toques Association World Toques certified "Star Chef" (Asia, Pacific & Africa) Académie Nationale de Cuisine de France (Ambassador for Germany) Lebanon Chefs Association Egyptian Chefs Association South African Chefs Association Master Guild Association Culinary Team "Let's go Magic" Germany Honorary Member of the: Emirates Chef Guild Mauritius Chefs Association Russian Chefs Association ACEEA Romanian Chef Association Majstorom Kuharam 1 Reda SKMER Chefs Association European & Mediterranean Areas Ambassador: Ambassador for Germany on behalf of SCMER Chef Associations European and Mediterranean Regions Ambassador for Saudi Arabia on behalf of SCMER Chef Associations European and Mediterranean Regions Brotherhood Development with other Chefs Association Academy of Knowledge Slovenia Honorary Ambassador of Taste Global Gastronomy GTBB Greek Taste Beyond Borders Founder: Saudi Arabian Chefs Association (SARCA) & "Saudi Arabian National Team Manager" Chairman and Co-founder/Owner of the Saudi Arabian Chefs Table Circle (SACTC) Judge for the Bocuse d'Or MEA Honorary Member of the North Greece Chefs Association Palestine Chefs Association "Taste of Peace" Turkish Culinary Federation TASFED/COKFED Romanian Chefs Association (ANBCT) Indian Federation of Culinary Association (IFCA) Acedemia Sicilia Korea Culinary Culture Association Slovenian Culinary Academy Izmir Chefs Association FIC (Federazione Italiana Cuochi) Federazione Italiana Cuochi Delegatione Brasile Brasile F.I.C MASTERCHEF BRASIL ICU International culinary Union Bulgaria EUROTOQUE CHAPTER PORTUGAL Toques Blanche "Horseshoe Chapter" Canada Ukrainian Culinary Union (UCU) Kyrgyzstan Chefs Association HR Slovenia Syrian Culinary Guild Israel Master Chefs Academy Association Culinary Chefs Serbia Mongolian Chefs Association Azerbaijan Chefs Association Eurotoques Romania Malaysian Chefs Association Tschetschenien Chefs Association Uzbekistan chefs Association Gastronomy Association of Greece AREGALA Slovakia World Master Chef Society World Association of Master Chefs FPCA (Future Professional Culinary Association Jerusalem Korea Culinary Culture Association PCCA, “Philippines Center of Culinary Art”, Jeddah, Saudi Arabia Honorary Lifetime Member of the Canadian Culinary Federation & Honorary Lifetime Member of the Canadian Culinary Federation Honor Society & Holder of the American Culinary Federation (ACF) Honorary Lifetime Award & "HAAC" Member of the Honor Society American Academy of Chefs Citation Highest Technical Award in Gold from the “All Japan chefs Association” (AJCA) Awarded by CETURGH Peru Artistic Developer & Advisor/Founding Member of Food Lab Awarded with the title "HERO of the Year 2019" by Artistic Food Lab Ehrenmitglied Schweizer Gastronomie & Gastfreudschaft Maître “Chaine des Rotisseurs” Member Rank Holder as Disciple Escoffier Guest Professor for numerous Universities globally (China, -Taiwan, Poland, France, Germany, -Turkey)